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how to make Apple crumble recipe



How to cook Apple crumble

how to cook apple crumble french recipe easy
5 from 1 vote
Prep Time15 mins
Cook Time35 mins
Total Time50 mins
Servings: 4 people

Ingredients

  • 4 apples
  • 150 gr brown sugar
  • 150 gr flour
  • 90 gr butter
  • 1 sachet vanilla sugar
  • Some cinnamon

Preparación

  • Pre heat the oven (200ºC thermostat 6/7). Peel and remove the seeds from the apples. Cut them in pieces and spread them in a plate.
  • Dust them with vanilla sugar and cinnamon.
  • In a bowl, pour the flour, soft butter and brown sugar. Mix them with your fingers until you obtain a sort of sandy dough.
  • Cover the apples of dough and put the plate in the oven for 35min. You can serve them with a scoop of yoghurt or vanilla ice cream.

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